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Celiac Disease & Gluten-Free Diet Forums

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Celiac Disease & Gluten-Free Diet Blogs

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  • Research on South African Celiac Tours
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  • Melissa.77's Blog
  • Keating's Not-so-Glutenfree life
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  • Coeliac, or just plain unlucky?
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  • Scott's Celiac Blog
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  • Angie Baker
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  • Searchin for a Primary Care Dr. In Redlands That is Knowledgeable about Celiac disease
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  • Celiac-Positive
  • Jason's Mommy's Blog
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  • I love my plant Cactus <3
  • Chele's Blog
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  • Blues Boulevard
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  • What I've Learned
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  • Michael Fowler's Blog
  • Living in Japan with Ceoliac Disease
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  • MJ
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  • HONG KONG GLUTEN, WHEAT FREE PRODUCTS
  • Guth 101's Blog
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  • Gail Marie's Blog
  • Healthy Food Healthy You
  • SydneyT1D - Diabetic and Celiac YouTuber!
  • GFGF's Blog
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  • SMAS: www.celiac.com
  • gardener1's Blog
  • Naezer's Blog
  • JordanBattenSymons' Blog
  • JillianC
  • Sugar's Blog
  • Blanche22's Blog
  • Jason's Blog
  • Gluten-Free Sisters :)
  • Eab12's Celiac Blog
  • ohiodad's Blog
  • Newly Self Diagnosed?
  • misscorpiothing's Blog
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  • Petroguy
  • abqrock's Blog
  • WhoKnew?'s Blog
  • Soap Opera Central
  • nurcan's Blog
  • Cindy's Blog
  • Daughter_of_TheLight's Blog
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  • Mr J's Blog
  • Rachel Keating's Blog
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  • krisb's Blog
  • deetee's Blog
  • CAC's Blog
  • EmilyLinn7's Blog
  • Teri Kiefer's Blog
  • happyasabeewithceliac's Blog
  • quietmorning01's Blog
  • jaimekochan's Blog
  • Cheryl
  • Seosamh's Blog
  • donna mae's Blog
  • Colleen's blog
  • DawnJ's Blog
  • Gluten Challenge
  • twins2's Blog
  • just trying to feel better's Blog
  • Celiac Teen
  • MNBelle blog
  • Gabe351's Blog
  • moosemalibu's Blog
  • Coeliac Disease or Coeliac Sprue or Non Tropical Sprue
  • karalto's Blog
  • deacon11's Blog
  • Nyxie's Blog
  • Swpocket's Blog
  • threeringfilly's Blog
  • Madison Papers: Living Gluten-Free in a Gluten-Full World
  • babinsky's Blog
  • prettycat's Blog
  • Celiac Diagnosis at Age 24 months in 1939
  • Sandy R's Blog
  • mary m's Blog
  • Jkrupp's Blog
  • Oreo1964's Blog
  • keyboard
  • Louisa's Blog
  • Guts & Brains
  • Gluten Free Betty
  • Jesse'sGirl's Blog
  • NewMom's Blog
  • Connie C.'s Blog
  • garden girl's Blog
  • april anne's Blog
  • 4xmom's Blog
  • benalexander60's Blog
  • missmyrtle's Blog
  • Jersey Shore wheat no more's Blog
  • swezzan's Blog
  • aheartsj's Blog
  • MeltheBrit's Blog
  • glutenfreecosmeticcounter
  • Reasons Why Tummy tuck is considered best to remove unwanted belly fat?
  • alfgarrie's Blog
  • SmidginMama's Blog
  • lws' Blog
  • KMBC2014's Blog
  • Musings and Lessons Learned
  • txwildflower65's Blog
  • Uncertain
  • jess4736's Blog
  • deedo's Blog
  • persistent~Tami's Blog
  • Posterboy's Blog
  • jferguson
  • tiffjake's Blog
  • KCG91's Blog
  • Yolo's Herbs & Other Healing Strategies
  • scrockwell's Blog
  • Sandra45's Blog
  • Theresa Marie's Blog
  • Skylark's Blog
  • JessicaB's Blog
  • Anna'sMommy's Blog
  • Skylark's Oops
  • Jehovah witnesses
  • Celiac in Seattle's Blog
  • March On
  • honeybeez's Blog
  • The Liberated Kitchen, redux
  • onceandagain's Blog
  • JoyfulM's Blog
  • keepingmybabysafe's Blog
  • To beer, with love...
  • nana b's Blog
  • kookooto's Blog
  • SunnyJ's Blog
  • Mia'smommy's Blog
  • Amanda's Blog
  • jldurrani's Blog
  • Why choosing Medical bracelets for women online is the true possible?
  • Carriefaith's Blog
  • acook's Blog
  • REAGS' Blog
  • gfreegirl0125's Blog
  • Gluten Free Recipes - Blog
  • avlocken's Blog
  • Thiamine Thiamine Thiamine
  • wilbragirl's Blog
  • Gluten and Maize-Free (gluten-free-MF)
  • Elimination Diet Challenge
  • DJ 14150
  • mnsny's Blog
  • Linda03's Blog
  • GFinDC's Blog
  • Kim UPST NY's Blog
  • cmc's Blog
  • blog comppergastta1986
  • JesikaBeth's Blog
  • Melissa
  • G-Free's Blog
  • miloandotis' Blog
  • Confessions of a Celiac
  • Know the significance of clean engine oil
  • bobhayes1's Blog
  • Robinbird's Blog
  • skurtz's Blog
  • Olivia's Blog
  • Jazzdncr222's Blog
  • Lemonade's Blog
  • k8k's Blog
  • celiaccoach&triathlete's Blog
  • Gluten Free Goodies
  • cherbourgbakes.blogspot.com
  • snow dogs' Blog
  • Rikki Tikki's Blog
  • lthurman1979's Blog
  • Sprue that :)'s Blog
  • twinkletoes' Blog
  • Ranking the best gluten free pizzas
  • Gluten Free Product
  • Wildcat Golfer's Blog
  • Becci's Blog
  • sillyker0nian's Blog
  • txplowgirl's Blog
  • Gluten Free Bread Blog
  • babygoose78's Blog
  • G-freegal12's Blog
  • kelcat's Blog
  • Heavy duty 0verhead crane
  • beckyk's Blog
  • pchick's Blog
  • NOT-IN-2gluten's Blog
  • PeachPie's Blog
  • Johny
  • Breezy32600's Blog
  • Edgymama's Gluten Free Journey
  • Geoff
  • audra's Blog
  • mfrklr's Blog
  • 2 chicks
  • I Need Help With Bread
  • the strong one has returned!
  • sabrina_B_Celiac's Blog
  • Gluten Free Pioneer's Blog
  • Theanine.
  • The Search of Hay
  • Vanessa
  • racecar16's Blog
  • JCH13's Blog
  • b&kmom's Blog
  • Gluten Free Foodies
  • NanaRobin's Blog
  • mdrumr8030's Blog
  • Sharon LaCouture's Blog
  • Zinc, Magnesium, and Selenium
  • sao155's Blog
  • Tabasco's Blog
  • Amanda Smith
  • mmc's Blog
  • xphile1121's Blog
  • golden exch
  • kerrih's Blog
  • jleb's Blog
  • RUGR8FUL's Blog
  • Brynja's Grain Free Kitchen
  • schneides123's Blog
  • Greenville, SC Gluten-Free Blog
  • ramiaha's Blog
  • Kathy P's Blogs
  • rock on!'s Blog
  • Carri Ninja's Blog
  • jerseygirl221's Blog
  • Pkhaselton's Blog
  • Hyperceliac Blog
  • abbiekir's Blog
  • Lasister's Thoughts
  • bashalove's Blog
  • Steph1's Blog
  • Etboces
  • Rantings of Tiffany
  • GlutenWrangler's Blog
  • kalie's Blog
  • Mommy Of A Gluten Free Child
  • ready2go's Blog
  • Maureen
  • Floridian's Blog
  • Bobbie41972's Blog
  • Everyday Victories
  • Intolerance issue? Helpppp!
  • Feisty
  • In the Beginning...
  • Cheri46's Blog
  • Acne after going gluten free
  • sissSTL's Blog
  • Elizabeth19's Blog
  • LindseyR's Blog
  • sue wiesbrook's Blog
  • I'm Hungry's Blog
  • badcasper's Blog
  • M L Graham's Blog
  • Wolicki's Blog
  • katiesalmons' Blog
  • CBC and celiac
  • Kaycee's Blog
  • wheatisbad's Blog
  • beamishmom's Blog
  • Celiac Ninja's Blog
  • scarlett54's Blog
  • GloriaZ's Blog
  • Holly F's Blog
  • Jackie's Blog
  • lbradley's Blog
  • TheSandWitch's Blog
  • Ginger Sturm's Blog
  • The Struggle is Real
  • whataboutmary's Blog
  • JABBER's Blog
  • morningstar38's Blog
  • Musings of a Celiac
  • Celiacchef's Blog
  • healthygirl's Blog
  • allybaby's Blog
  • MGrinter's Blog
  • LookingforAnswers15's Blog
  • Lis
  • Alilbratty's Blog
  • 3sisters' Blog
  • MGrinter's Blog
  • Amanda
  • felise's Blog
  • rochesterlynn's Blog
  • mle_ii's Blog
  • GlamourGetaways' Blog
  • greendog's Blog
  • Tabz's Blog
  • Smiller's Blog
  • my vent
  • newby to celiac?'s Blog
  • siren's Blog
  • myraljo's Blog
  • Relieved and confused
  • carb bingeing
  • scottish's Blog
  • maggiemay832's Blog
  • Cristina Barbara
  • ~~~AnnaBelle~~~'s Blog
  • nikky's Blog
  • Suzy-Q's Blog
  • mfarrell's Blog
  • Kat-Kat's Blog
  • Kelcie's Blog
  • cyoshimit's Blog
  • pasqualeb's Blog
  • My girlfriend has celiacs and she refuses to see a doctor
  • Ki-Ki29's Blog
  • mailmanrol's Blog
  • Sal Gal
  • WildBillCODY's Blog
  • Ann Messenger
  • aprilz's Blog
  • the gluten-free guy
  • gluten-free-wifey's Blog
  • Lynda MEADOWS's Blog
  • mellajane's Blog
  • Jaded's Celiac adventures in a non-celiac world.
  • booboobelly18's Blog
  • Dope show
  • Classic Celiac Blog
  • Keishalei's Blog
  • Bada
  • Sherry's blurbs
  • addict697's Blog
  • MIchael530btr's Blog
  • Shawn C
  • antono's Blog
  • Undiagnosed
  • little_d's Blog
  • Gluten, dairy, pineapple
  • The Fat (Celiac) Lady Sings
  • Periomike
  • Sue Mc's Blog
  • BloatusMaximus' Blog
  • It's just one cookie!
  • Kimmy
  • jacobsmom44's Blog
  • mjhere's Blog
  • tlipasek's Blog
  • You're Prescribing Me WHAT!?!
  • Kimmy
  • nybbles's Blog
  • Karla T.'s Blog
  • Young and dealing with celiacs
  • Celiac.com Podcast Edition
  • LCcrisp's Blog
  • ghfphd's allergy blog
  • https://www.bendglutenfree.com/
  • Costume's and GF Life
  • mjhere69's Blog
  • dedeadge's Blog
  • CeliacChoplin
  • Ravenworks' Blog
  • ahubbard83's Blog
  • celiac<3'sme!'s Blog
  • William Parsons
  • Gluten Free Breeze (formerly Brendygirl) Blog
  • Ivanna44's Blog
  • Daily Life and Compromising
  • Vonnie Mostat
  • Aly'smom's Blog
  • ar8's Blog
  • farid's Blog
  • Sandra Lee's Blog
  • Demertitis hepaformis no Celac
  • Vonnie Mostat, R.N.
  • beetle's Blog
  • Sandra Lee's Blog
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  • totalallergyman's Blog
  • Kim
  • Vhips
  • twinsmom's Blog
  • Newbyliz's Blog
  • collgwg's Blog
  • Living in the Gluten Free World
  • lisajs38's Blog
  • Mary07's Blog
  • Treg immune celsl, short chain fatty acids, gut bacteria etc.
  • questions
  • A Blog by Yvonne (Vonnie) Mostat, RN
  • ROBIN
  • covsooze's Blog
  • HeartMagic's Blog
  • electromobileplace's Blog
  • Adventures of a Gluten Free Mom
  • Fiona S
  • bluff wallace's Blog
  • sweetbroadway's Blog
  • happybingf's Blog
  • Carla
  • jaru24's Blog
  • AngelaMH's Blog
  • collgwg's Blog
  • blueangel68's Blog
  • SimplyGF Blog
  • Jim L Christie
  • Debbie65's Blog
  • Alcohol, jaundice, and celiac
  • kmh6leh's Blog
  • Gluten Free Mastery
  • james
  • danandbetty1's Blog
  • Feline's Blog
  • Linda Atkinson
  • Auntie Lur: The Blog of a Young Girl
  • KathyNapoleone's Blog
  • Gluten Free and Specialty Diet Recipes
  • Why are people ignoring Celiac Disease, and not understanding how serious it actually is?
  • miasuziegirl's Blog
  • KikiUSA's Blog
  • Amyy's Blog
  • Pete Dixon
  • abigail's Blog
  • CHA's Blog
  • Eczema or Celiac Mom?'s Blog
  • Thoughts
  • International Conference on Gastroenterology
  • Deedle's Blog
  • krackers' Blog
  • cliniclfortin's Blog
  • Mike Menkes' Blog
  • Juanita's Blog
  • BARB OTTUM
  • holman's Blog
  • It's EVERYWHERE!
  • life's Blog
  • writer ann's Blog
  • Ally7's Blog
  • Gluten Busters: Gluten-Free Product Alerts by Celiac.com
  • K Espinoza
  • klc's Blog
  • Pizza&beer's Blog
  • CDiseaseMom's Blog
  • sidinator's Blog
  • Dr Rodney Ford's Blog
  • How and where is it safe to buy cryptocurrency?
  • lucedith's Blog
  • Random Thoughts
  • Kate
  • twin#1's Blog
  • myadrienne's Blog
  • Nampa-Boise Idaho
  • Ursa Major's Blog
  • bakingbarb's Blog
  • Does Celiac Cause Sensitivites To Rx's?
  • delana6303's Blog
  • psychologygrl25's Blog
  • Alcohol and Celiac Disease
  • How do we get it???
  • cooliactic_BOOM's Blog
  • GREAT GF eating in Toronto
  • Gluten-free Food Recommendations!
  • YAY! READ THIS!!
  • BROW-FREE DIET BLOG
  • carib168's Blog
  • A Healing Kitchen
  • Shawn s
  • AZ Gal's Blog
  • mom1's Blog
  • The Beginning - The Diagnosis
  • PeweeValleyKY's Blog
  • solange's Blog
  • Cate K's Blog
  • Layered Vegetable Baked Pasta (gluten-free Vegetarian Lasagna)
  • Gluten Free Teen by Ava
  • mtdawber's Blog
  • sweeet_pea's Blog
  • DCE's Blog
  • Infertility and Celiac Disease
  • What to do in the Mekong Delta in 1 Day?
  • glutenfreenew's Blog
  • Living in the Garden of Eden
  • toddzgrrl02's Blog
  • redface's Blog
  • Gluten Free High Protein
  • Ari
  • Great Harvest Chattanooga's Blog
  • CeliBelli's Blog
  • Aboluk's Blog
  • redface's Blog
  • Being in Control of Your Gluten-Free Diet on a Cruise Ship
  • jayshunee's Blog
  • lilactorgirl's Blog
  • Yummy or Yucky Gluten-Free Foods
  • Electra's Blog
  • Cocerned husband's Blog
  • lilactorgirl's Blog
  • A Little History - My Celiac Disease Diagnosis
  • How to line my stomach
  • sewfunky's Blog
  • Oscar's Blog
  • Chey's Blog
  • The Fun of Gluten-free Breastfeeding
  • Dawnie's Blog
  • Sneaky gluten free goodness!
  • Chicago cubs shirts- A perfect way of showing love towards the baseball team!
  • Granny Garbonzo's Blog
  • GFzinks09's Blog
  • How do I get the Celiac.com podcast on my mp3 player?
  • quantumsugar's Blog
  • Littlebit's Blog
  • Kimberly's Blog
  • Dayz's Blog
  • Swimming Breadcrumbs and Other Issues
  • Helen Burdass
  • celiacsupportnancy's Blog
  • Life of an Aggie Celiac
  • kyleandjra.jacobson's Blog
  • Hey! I'm Not "Allergic" to Wheat!
  • FoOdFaNaTic's Blog
  • Wendy Cohan, RN's Gluten-Free and Dairy-Free Cooking Classes
  • Lora Derry
  • Dr. Joel Goldman's Blog
  • The Ultimate Irony
  • Lora Derry
  • ACK514's Blog
  • katinagj's Blog
  • What Goes On, Goes In (Gluten in Skin Care Products)
  • What’s new in hydraulic fittings?
  • cannona3's Blog
  • citykatmm's Blog
  • Adventures in Gluten-Free Toddling
  • tahenderson67's Blog
  • The Dinner Party Drama—Two Guidelines to Assure a Pleasant Gluten-Free Experience
  • What’s new in hydraulic fittings?
  • sparkybear's Blog
  • justbikeit77's Blog
  • To "App" or Not to "App": The Use of Gluten Free Product List Computer Applications
  • Onangwatgo
  • Raine's Blog
  • lalla's Blog
  • To die for Cookie Crumb Gluten-Free Pie Crust
  • DeeTee33's Blog
  • http://glutenfreegroove.com/blog/
  • David2055's Blog
  • Gluten-Free at the Fancy Food Show in San Francisco
  • Kup wysokiej jakości paszporty, prawa jazdy, dowody osobiste
  • Janie's Blog
  • Managing Hives & Gluten Allergies
  • Bogaert's Blog
  • Janie's Blog
  • RaeD's Blog
  • Dizzying Disclaimers!
  • Dream Catcher's Blog
  • PinkZebra's Blog
  • Hibachi Food and Hidden Gluten Hazards (How to Celebrate Gluten-Free)
  • jktenner's Blog
  • OhSoTired's Blog
  • PinkZebra's Blog
  • gluten-free Lover's Blog
  • Gluen Free Health Australia
  • Melissamb21's Blog
  • Andy C's Blog
  • halabackgirl9129's Blog
  • Liam Edwards' Blog
  • Celiac Disease in Africa?
  • Suz's Blog
  • Gluten-Free Fast Food
  • Eldene Goosen
  • mis_chiff's Blog
  • gatakat's Blog
  • macocha's Blog
  • Newly Diagnosed Celiacs Needed for Study in Chicago
  • Elaine Anne
  • Poor Baby's Blog
  • the loonie celiac's Blog
  • jenlex's Blog
  • Sex Drive/Testosterone can be Depleted by Certain Foods
  • Sharon
  • samantha79's Blog
  • 21 Months into the Gluten-free Diet
  • WashingtonLady's Blog-a-log
  • James S. Reid's Blog
  • Living with a Gluten-Free Husband
  • Diane King
  • runner girl's Blog
  • kp3972's Blog
  • ellie_lynn's Blog
  • trayne91's Blog
  • Gluten-free Lipstick!
  • Debado
  • Nonna2's Blog
  • Schar Chocolate Hazelnut Bar (Gluten-Free)
  • Diane
  • pnltbox27's Blog
  • Live2BWell's Blog
  • melissajohnson's Blog
  • nvsmom's Blog
  • Diagnosed with Celiac Disease and Still Sick
  • Coming out having gluten intolerance and celiac disease
  • snowcoveredheart's Blog
  • Gluten Free Nurse
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  1. Celiac.com 12/20/2024 - When it comes to gluten-free snacking, finding options that balance taste, quality, and nutrition can feel like a challenge. That’s where Skout Organic shines. With over a decade of dedication to crafting organic, plant-based snacks, Skout Organic has become a favorite for families seeking wholesome, gluten-free options that everyone can enjoy. From snack bars to cookies, Skout Organic delivers more than just a treat—it’s a commitment to clean ingredients and delightful flavors. Let’s explore why Skout Organic is the ultimate snack companion for gluten-free households. A Small Company with a Mighty Mission Founded in 2009 in the Pacific Northwest, Skout Organic began as a passion project to create trail-friendly snacks using simple, wholesome ingredients. Over the years, the company’s product line has grown, but its dedication to organic, plant-based snacks remains at its core. Now based in Austin, Texas, Skout Organic offers an impressive range of gluten-free options, including protein bars, kids' snack bars, and soft-baked cookies. Every product is a testament to the company’s mission: delivering great taste without compromising quality or nutrition. The Skout Organic Difference: Quality You Can Taste Organic, Plant-Based, and Simple Ingredients Skout Organic believes that great taste starts with great ingredients. That’s why every snack is made with high-quality, certified organic ingredients. Their snacks are free from artificial additives, focusing instead on nature’s best offerings to create flavors that satisfy without compromise. Whether you’re grabbing a protein bar for an afternoon energy boost or sharing soft-baked cookies with your kids, you can feel confident knowing that Skout Organic delivers both taste and nutrition. Snacks Everyone Will Love Gluten-free living often means navigating picky eaters, dietary restrictions, and cravings for something sweet. Skout Organic has you covered with a variety of options to suit every palate. Variety Packs: Perfect for trying out all their amazing flavors. Build A Box: Customize your own snack box to match your family’s preferences. Small Batch Flavors: Explore limited-edition creations while they last. From kids who love chocolate to adults seeking nutritious on-the-go options, Skout Organic’s diverse lineup ensures snack time is stress-free and delicious. Gluten-Free Favorites: Something for Every Occasion Kids Snack Bars: Fun, Delicious, and Parent-Approved Parents rave about Skout Organic’s Kids Snack Bars for their wholesome ingredients and kid-friendly flavors. Made with real fruit and natural sweetness, these bars are a hit for lunchboxes, after-school snacks, or any time your little ones need a quick, nutritious pick-me-up. Soft-Baked Cookies: Plant-Based Perfection Craving a sweet treat that’s still good for you? Skout Organic’s Soft-Baked Cookies are gluten-free delights the whole family can enjoy. Whether you’re indulging in a quiet moment or sharing a plate with loved ones, these cookies offer plant-based goodness in every bite. Protein Bars: Fuel Your Day Skout Organic’s Protein Bars combine high-quality, plant-based ingredients with bold flavors to power your everyday activities. Perfect for workouts, busy schedules, or just a mid-afternoon snack, these bars deliver satisfaction and energy in one gluten-free package. Making Snacking Simple: Convenience Meets Customization Build A Box: Your Snacks, Your Way One of the most exciting features of Skout Organic is the ability to Build A Box. Choose your favorite flavors or mix things up with new ones to create the perfect combination for your household. Whether you’re planning for family trips, school snacks, or everyday treats, this feature ensures you get exactly what you need. Subscribe & Save: Never Run Out Stay stocked on your favorites with Skout Organic’s Subscribe & Save program. Not only will you save 20% on every subscription order, but you’ll also enjoy free shipping on orders over $28. Plus, you can skip, swap, or cancel your subscription anytime—total flexibility for your lifestyle. Why Gluten-Free Families Love Skout Organic Living gluten-free doesn’t mean giving up on flavor or fun, and Skout Organic proves it with every snack they create. Their dedication to organic ingredients, allergen-friendly options, and innovative flavors makes them a standout choice for families managing dietary restrictions. Skout Organic’s products are more than snacks—they’re a way to bring joy and nutrition to every meal and moment. Whether you’re seeking a quick bite on a busy day, a treat for your kids, or a guilt-free indulgence, Skout Organic delivers the perfect gluten-free solution. Start Your Skout Organic Journey With Skout Organic, you’re not just snacking—you’re embracing a lifestyle of healthy, delicious choices that fuel every adventure. Ready to discover your new favorite gluten-free snacks? Visit Skout Organic’s website to explore their full product lineup, Build A Box, and take advantage of the Subscribe & Save program.
  2. Has anyone had any good experiences with Black Forest? Everything I search shows they are safe but how are the certified gluten free but still have an allergen warning on the back that states they are made in the same facility as other products that contain gluten? It is really irritating that GFCO would certify a company that does not have a dedicated facility for allergen sensitive products. I am very hesitant on trying these. What are your experiences?

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  4. When I first put an orange flavored TruJoy Organic Original Fruit Chew in my mouth and began chewing, I soon noticed an intense explosion of orange flavor. It reminded me a bit of the Starburst candies that I used to eat as a child—but instead of containing corn syrup and artificial junk—these chews are organic and contain real fruit juice and cane sugar. The texture and chewiness was great, and it seemed to last forever. Other flavors in the package included strawberry, cherry and lemon, and each of them was just as wonderful and intense as the orange. I also got a bag of TruJoy Organic Choco Chews, and again, when I put one in my mouth and chewed it I was brought back to an old favorite of mine called a Tootsie Roll, but like the Organic Fruit Chews, the Organic Choco Chews use only organic and natural ingredients, and you can really tell the difference. Another think I like about this company is that they are a member of “1% For The Planet,” and donate a minimum of 1% of their revenue to organizations that support environmental causes. If you like healthier versions of some of your favorite candies, and like companies that contribute to the environment, TruJoy chews are a perfect fit. For more info visit their site
  5. When I first tried SweetLeaf® Organics Organic Stevia Sweetener I was amazed. How could it be sugar- and gluten-free and not contain calories, carbohydrates, artificial ingredients, aspartame, sucralose, methanol, etc.? To me it tastes exactly like sugar, yet it won't trigger the same dreaded glycemic response. This sweetener is not just for diabetics, as my 11 year old daughter will soon find out, it is for anyone who wants to avoid the pitfalls of eating too much sugar—and the best thing of all, at least to me, is that it is also gluten-free. It is available in 35- or 70-packet boxes, or a shaker jar, and they even make a liquid stevia version which comes in a variety of flavors. For more information, visit www.SweetLeaf.com.
  6. Celiac.com 02/18/2021 - Just when you thought that something great like Little Northern Bakehouse's gluten-free sliced sandwich breads couldn't get any better, the company has launched a new line of USDA Certified Organic, and GFCO Certified Gluten-Free sandwich breads that include the following varieties: Delicious Organic Gluten-Free Original Sandwich Bread Delicious Organic Gluten-Free Ancient Grain Sandwich Bread Delicious Organic Gluten-Free Oatmeal Sandwich Bread Like all Little Northern Bakehouse breads, this new line is packed with highly nutritious ingredients and fiber—each slice contains 7% of your daily recommended value of fiber. These new breads are also vegan and non-GMO, and contain healthy flours that are derived from oats, sorghum, millet, chickpeas, amaranth, buckwheat, flax seed, and teff. Each one of their new breads tastes outstanding, and each held together so well that I almost couldn't believe that they were gluten-free. You don't need to toast any of them before making a sandwich, like you must with so many other gluten-free breads. Little Northern Bakehouse has, once again, surpassed all expectations by creating a healthy new line of organic breads that are soft, flavorful and healthy. Anyone with celiac disease who is looking to add more nutrients, fiber or switch their bread to an organic version, will fall in love with these outstanding breads! Visit their site for more info.

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  8. Celiac.com 02/12/2021 - If you haven't heard of popped sorghum before, you might be surprised to learn that it tastes even better than regular old popped corn, and it's even more healthy for you. Let's face it, corn is one of the top eight major allergens, so it's about time that some real competition came along, and Nature Nate's Popped Sorghum stands up to the challenge. Besides being gluten-free, Nature Nate's line of Popped Sorghum is also organic, low in lectins, non-GMO, easy to digest, has no hulls, has a lower glycemic index, and may also lower your cholesterol. But the most important thing is its taste, and we tried three different varieties, and were blown away by how great each one of them tasted. The first type we tried was their Popped Sorghum Avocado Oil & Sea Salt. It was lightly salted, and had a clean, satisfying taste that made you want to eat more. The avocado oil gave it a light, crisp-tasting flavor. The second variety was their Snack-ORAC Black Popped Sorghum Avocado Oil & Pink Himalayan Sea Salt. It turns out that black sorghum has a ton of enzymes, in fact it's enzyme content is on par with barley, so I noticed that this one really seemed to help aid overall digestion, and it had a dark, rich flavor that was both unique and outstanding. The third variety we tried was their Snack-ORAC Black Popped Sorghum Spicy Guacamole. This one also uses black sorghum, which I love, and it had a nice blend of spicy seasoning that gave it the perfect little kick—not too spicy—but just right. One other thing you need to know: It's really easy to eat an entire bag of any one of these, and we finished three bags very quickly. Whether you are allergic to corn, want to avoid GMO's, or you just want a snack that beats popped corn, Nature Nate's Gluten-Free Popped Sorghum snacks are the answer! Visit our site for more info.
  9. For lunch today, I had gluten-free spaghetti pasta topped with Dave's Gourmet Hearty Marinara Gluten-Free & Organic Pasta Sauce—and the sauce was definitely hearty! I immediately noticed the large chunks of fresh tasting tomatoes and garlic in the sauce which was balanced perfectly with organic basil and onions. I love that this sauce uses only organic ingredients and real extra virgin olive oil as some pasta sauces use less expensive versions like canola oil. As you can probably guess, Dave's also doesn't use any artificial ingredients, colors, or flavorings. Another plus is that this marinara sauce doesn't taste too salty which is my pet peeve with many pasta sauces (if I want salt I'll add it or use Parmesan, thank you). In fact, this sauce has just the right amount of saltiness which means that the taste of the tomatoes, garlic and basil really come through in every bite. Overall, Dave's Hearty Marinara sauce is an authentic, full bodied, and very rich-flavored marinara sauce that is not only healthy, but tastes great. I would recommend it to anyone—and not just those who are on a gluten-free diet. For more info visit: davesgourmet.com. Review written by Scott Adams.
  10. Celiac.com 08/11/2015 - St. Claire's Organics makes many fine candies, but since I have celiac disease I am especially interested in ones that offer more than just flavor. St. Claire's Organics Tummy Soothers and Ginger Pastilles contain medicinal herbs like ginger, slippery elm, cardamom, fennel and peppermint which have been used for centuries to treat stomach and other ailments. It is nice to see a company that understands the benefit of blending them into their candies to offer their customers more than just taste. Neither of these gluten-free products contained dairy, casein, corn, soy, egg, nut, fish or shell fish, and both were also vegan, Kosher and GMO-free. Another big plus was that neither of these “candies” tasted too sweet, which I really liked—the sugar taste did not overpower the taste of the herbs. The Ginger Pastilles had a distinct—but not overpowering—ginger flavor that left a very nice, clean aftertaste. The Tummy Soothers had a slightly minty herbal flavor that was very pleasant. Although I did not have a stomach ache when I tried these, I have the feeling that they really would be very helpful to anyone who did. Both of these candies provide interesting and unique flavors that you just can't find anywhere else except in products made by St. Claire's Organics. For more info visit their site.
  11. Celiac.com 11/21/2014 - I recently had the opportunity to try an outstanding pasta sauce made by Steve Schirripa of "The Sopranos" fame, and I must say that I could not be more impressed. When given the option between homemade sauce or jarred, I normally opt for homemade, however, this perfectly made marinara sauce offers a clear exception to my rule. This rich tasting sauce has the perfect mixture of spice, seasonings and quality ingredients—and it tastes wonderful on your favorite gluten-free pasta. Besides tasting great it is also certified organic, gluten-free, non-GMO, kosher and contains no added sugar.
  12. Celiac.com 05/08/2014 - Ramen are traditional Japanese-style noodle cakes which unfold while you cook them. King Soba's Organic Buckwheat Ramen are the healthiest and the best tasting ramen you can buy. It is made with only two ingredients, organic buckwheat flour and water, these ramen noodles can be used in a variety of ways – as a snack, in stir-fry dishes or mixed in with broth to provide taste and texture. Buckwheat comes from a plant that is in the rhubarb family (who would have known?) and it has a unique nutty flavor. You'll never eat the other kind of ramen again after you've tried these noodles from King Soba. For more information visit our site.
  13. Celiac.com 07/11/2012 - When I first read the box for this lemon tart, I wasn't exactly excited. I didn't think anything that was gluten-free, free of added sugar, vegan and raw could taste like anything other than cardboard and/or grass. Oh how wrong I was: this lemon tart completely blew me away. I am not even gluten-free and I can confidently say this is the most delicious lemon tart I have ever tasted. It is perfectly tangy, sweet (without any weird aftertaste) and somehow it manages to taste creamy despite a lack of dairy. The product developers at Pure Market Express must be wizards. That is the only explanation I can muster for how insanely yummy this tart is.
  14. Celiac.com 04/29/2020 - Out of all of the cosmetics you use, perhaps the most important one to make sure is 100% gluten-free would be your lipstick. Of course it's best to make sure that all of your makeup is gluten-free, but certainly the fact that lipstick goes on your lips makes this even more crucial. EpiLynx by Dr. Liia makes a full line of gluten-free cosmetics, including an amazing line of gluten-free liquid lipsticks. They now offer new “3 In One” packs which contain three incredible shades of liquid glitter lipstick that will perfectly compliment your skin tone and make your lips shine. All EpiLynx by Dr. Liia cosmetics are made using all natural ingredients, and their lipsticks contain moisturizing beeswax and are free of parabens, phthalates, petrolatum and SLS. Their liquid applicator makes it easy to apply a perfect coating that will create an even, long lasting shine that will give your lips a healthy glow. The 3 In One lipstick kits come in eight versions, and each version contains three different, but related, color shades designed to match your skin tone. Whether it's lipsticks, lip glosses, eyeliner, moisturizers, or makeup, EpiLynx by Dr. Liia has got your back with their huge line of all natural and gluten-free cosmetics! About EpiLynx by Dr. Liia: Epilynx was founded by Dr. Liia Ramachandra, PharmD, PhD, who founded the company after her struggle with gluten sensitivity. For more info visit their site.
  15. Celiac.com 03/20/2020 - If you have celiac disease, gluten sensitivity, or dermatitis herpetiformis, your lipstick is certainly something that should not contain any gluten. Are you sure that yours doesn't? Since small amounts of it will end up in your mouth, your lipstick should also be made using only the finest organic and all natural ingredients. Luckily EpiLynx by Dr. Liia has you covered! Their line of Matte Liquid Lipsticks is gluten-free, and they are made using only the highest quality natural and organic ingredients. There are 12 dazzing shades to choose from, and we tried out the “Brique” shade, which is a very rich blood-red color. EpiLynx by Dr. Liia Liquid Lipsticks are enriched with moisturizing beeswax, and in our testing one coat is all that is needed to provide your lips with a long lasting, perfectly smooth color shade that looks striking, and will keep them soft and protected from the elements. Besides the Brique shade, which we loved, EpiLynx by Dr. Liia offers 11 other shades so that you can find the perfect one for your skin tone. In addition to being gluten-free their lipsticks are also free of parabens, phthalates, petrolatum and SLS. So whether you are going for a night out on the town, or you just want to keep your lips soft and wrinkle-free, EpiLynx by Dr. Liia's Matte Liquid Gluten-Free Lipsticks are a perfect addition to your gluten-free lifestyle! About EpiLynx by Dr. Liia: Epilynx was founded by Dr. Liia Ramachandra, PharmD, PhD, who founded the company after her struggle with gluten sensitivity. For more info visit their site.
  16. Celiac.com 01/17/2020 - EpiLynx by Dr. Liia makes an amazing line of gluten-free cosmetics aimed at those with celiac disease and gluten sensitivity, and today we're reviewing their Moodstruck Extreme 3D Fibers and Black Mascara. This product is unique for many reasons. It comes in two bottles, the larger of the two bottles contains the gel (Moodstruck black transplanting gel), and the smaller bottle contains the Moodstruck green tea natural fibers. This dynamic duo is designed to provide a 300% increase in thickness and volume to your eyelashes, while still looking 100% natural. As with EpiLynx by Dr. Liia's other lotions, creams and cosmetics, these two items are made from high quality, all-natural ingredients such as collagen, propolis, Brazilian palm glue, black iron oxide, and 100% natural fibers taken from the complanulaceae of green tea. Apply a thin coating of the Moodstruck black transplanting gel (the bigger bottle) and let it dry, then apply the Moodstruck natural fibers (smaller bottle). Your eyelashes will be instantly transformed into fuller, thicker looking lashes. Repeat this process until you're happy with the volume and thickness of your lashes, and tour new lashes will be waterproof, yet will wash off with warm water and a facial cleanser. Anyone who is gluten sensitive should consider replacing any cosmetics that contain wheat with gluten-free versions, and certainly your mascara should be no exception. EpiLynx by Dr. Liia's gluten-friendly line of high quality cosmetic products make it simple for you to make this transition. About EpiLynx by Dr. Liia: Epilynx was founded by Dr. Liia Ramachandra, PharmD, PhD, who founded the company after her struggle with gluten sensitivity. For more info visit their site.
  17. Celiac.com Article: EpiLynx Gluten-Free Moodstruck Extreme 3D Fiber Lashes and Black Mascara View full article
  18. Celiac.com 03/22/2018 - If you haven’t already heard about Kidfresh, you probably will. In case you’re not familiar, Kidfresh is basically a conspiracy between parents pediatric nutritionists and top chefs to slip hidden vegetables and extra nutrition into tasty frozen meals for kids. Kidfresh offers a line of children's favorites reinvented and enriched with hidden vegetables, and wholesome ingredients, without any artificial flavors, colors, or preservatives. The Kidfresh line of frozen meals is nationally distributed and available in over 10,000 stores. Founded by Matt Cohen and Gilles Deloux, two fathers looking to create better, more nutritious frozen meal choices for children. Kidfresh looks to offer convenient, tasty meal options for busy parents, while delivering more nutritious, healthier products than leading brands. Kidfresh grew from a single concept store in New York City to become a nationwide brand, now available in over 10,000 grocery stores across the country. The reason you’ll likely be hearing more about Kidfresh in the near future is that they are launching a new line of gluten-free and organic products. Beginning in spring 2018 Kidfresh will introduce a new Gluten Free White Mac 'n Cheese, to be followed by several new certified organic items, including a Wagon Wheels Mac 'n Cheese. "We're so excited to introduce these new products," says co-founder Matt Cohen. "Kidfresh moms have asked us about Gluten Free options and we've worked hard to develop the best tasting White Mac 'n Cheese out there. Getting into organic is also strategic for Kidfresh, broadening our appeal towards Millennials that are more focused on organic ingredients." So keep your eye out for Kidfresh products, and be sure to let us know how you think they are doing in the gluten-free department. Read more at PRNewswire.com.
  19. Celiac.com 07/29/2014 - Food costs are rising and eating healthy and gluten-free on a budget is becoming more challenging. If you experience sticker shock while buying some of your favorite foods check out these easy ways to save money on organic and gluten-free food. Use coupons. Yes there are a lot of coupons on healthy foods. Here are two sites I use frequently: Common Kindness is a printable website that comes out with coupons for whole foods and organic products. There are typically 75 or more coupons at any given time. Choose to browse page by page, or narrow your search by category or brand. Mambo Sprouts is a website for natural and organic products. The printable coupon section of the website offers you savings on about 30 different products at any given time. They also have coupon books they mail out usually during the spring and the fall to your home. The books are full of healthy, organic and gluten-free coupons. Shop store brands and at stores that label their gluten-free foods. We have Aldi’s stores in the Midwest. Aldi’s was one of the first stores to realize the need for gluten free labels on their brand and have recently introduced a line of gluten free baking products, organic foods and carry many other gluten-free foods like corn flour, granola bars, tortilla chips and of course produce. Triumph Dining offers the Gluten-free Grocery guide and app that helps you find over 44,000 brand-name and store-brand gluten-free products at grocery stores across the U.S. There are a lot of big brands that make gluten-free food being able to find the products can you save you a lot of money. Start a garden and grow your own food. I recommend putting in a raised bed or doing a few container plants if you live in an apartment.Look for items that have a high yield, grow well in your area and can be frozen easily. We have had a lot of luck with bell peppers, squash and sugar snap peas. Start small while you learn the ropes and add more year by year. These are just a few of the ways I cut cost on my grocery bill. Please share some of your favorite ways.
  20. This fun candy associated with the Easter holiday is better than ever now that Surf Sweets has made them organic. These jelly beans are made without corn syrup – which is a huge plus – they are sweetened with organic cane sugar and organic tapioca syrup. They are also free of artificial colors and flavors. I'm not sure what makes them taste so good...maybe it's the combination of organic grape juice and organic black carrot juice – who knew there were black carrots? For a sweat treat that's healthier than most, you have to try these. Don't wait as The Easter Bunny is almost here: www.surfsweets.com. Review written by Patricia Seeley.
  21. If you follow health food trends, chances are that you've heard of the superfood pseudograin, quinoa. It is nutrient-rich, packs a complete protein, is high in fiber, etc. etc. The bottom line is that you should probably be trying to come up with a way to integrate quinoa into your diet, whether gluten-free or not. Nuwi offers an easy solution with their gluten-free quinoa smoothie with banana, which is not only gluten-free, but lactose-free with no sugar added as well. These smoothies are a great way to take your quinoa on the go, and they actually retain that fresh-blended smoothie quality, even though they're totally shelf-stable. They're relatively light on sugar, and pack 3g of fiber and 3g of complete protein in one tiny 10 oz., 160 calorie bottle. They're worth a try, especially if you've been looking for a way to up your quinoa intake. For more information visit their site. Note: Articles that appear in the "Gluten-Free Food Reviews" section of this site are paid advertisements. For more information about this see our Advertising Page.
  22. Finally someone has made a taco seasoning that is not only certified gluten-free and organic, but it also doesn't contain the usual preservatives, artificial colorings and flavorings—including MSG! Another plus about this mix is that it is salt-free, because most taco seasonings are loaded with salt—I like to control the saltiness of my food, thank you. The tacos I made with Spicely Taco Seasoning came out great, and the mix is also free of milk, soy, eggs, fish, shell fish and nuts, for those of you who avoid these common allergens. For more information visit their site. Note: Articles that appear in the "Gluten-Free Food Reviews" section of this site are paid advertisements. For more information about this see our Advertising Page.
  23. There are countless 'health' food snack bars and protein bars on the market, many of which aren't as healthy as their makers would have you think. On the other side of the spectrum, you have snack bars that are loaded with various superfoods and are really quite nutritious, but taste like cardboard. The Peanut Butter Honey GoodOnYa bar is what I would call a perfect middle ground – it is rich and flavorful, but filled with highly nutritious organic ingredients. Even better, it's not only gluten-free, but completely soy-free, dairy-free and grain-free as well. When I need a quick snack on the go, I usually go for fruit and a container of yogurt, which I feel is enough of an indulgence. After trying this peanut butter GoodOnYa bar though, I am seriously considering adding it to my morning routine. I adore peanut butter, and in this context, I don't have to feel bad about eating it. These are high quality organic peanuts that are tested by a third party for mold and bacteria (peanuts have gotten bad press over these issues in the past). These peanuts though, are just a rock-solid source of protein and vitamin E. This is a truly fillerless bar. Rather than grains, soy or corn, they've included a collection of superfood seeds: organic sprouted flax seeds and organic raw sesame and hemp seeds. These are all low GI 'slow burners;' the end result is a bar that fills you up and gives you energy without a sugar crash. The people at GoodOnYa have crafted a snack/protein bar with real integrity. It's deliciously peanut-buttery, and full of things that your body will eventually thank you for. Highly recommended! For more information, visit their website. Note: Articles that appear in the "Gluten-Free Food Reviews" section of this site are paid advertisements. For more information about this see our Advertising Page.
  24. Crackers are usually thought of as crispy, baked things made out of flour (usually nutritionally-devoid refined white flour). Foods Alive's Organic Onion Garlic Flax Crackers are a whole different kind of snack, but they are way more nutritious, and also quite yummy! If asked to describe these crackers, I would say they’re like flat, crispy cakes of unprocessed flax seeds that have been compressed together. These are not the high glycemic rice, corn or potato flour/starch junk food crackers you’re used to – they’re 90% raw, USDA organic, and made almost entirely from a highly nutritious, unprocessed superfood that has shown some evidence of reducing heart disease, cancer, etc. etc.: flaxseed! All that might sound too nutritious to taste good, but these crackers are actually quite palatable. This onion and garlic variety is absolutely bursting with flavor. There's no weird consistency or anything like that going on either, as one might expect from eating, well, raw seeds (no, you don't have to be a bird to enjoy these)! Some gluten-free crackers that too closely try to emulate saltines or other 'conventional' crackers end up with a weird grainy texture that some find off-putting. There's nothing like that going on here: just seeds, and tasty stuff holding them together. For more information visit their website. Note: Articles that appear in the "Gluten-Free Food Reviews" section of this site are paid advertisements. For more information about this see our Advertising Page.
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